Nuremberg International Organic Food Exhibition (BIOFACH), Germany

Exhibition time: February 11-14, 2025

Venue: Nuremberg, Germany, Europe

Exhibition industry: food

Exhibition Introduction

Product Name:THE WORLD ORGANIC SHOW. TRADE FAIR & CONGRESS

ENGLISH ABBREVIATION: BIOFACH

Exhibition industry: food

Organizer: Nuremberg Messe GmbH, Germany

Duration: Once a year

Exhibition scale: less than 10,000

Get tickets: https://www.biofach.de/en

Experience organic in its purest form at the world's leading organic trade fair in Nuremberg. Since 1990, BIOFACH has been an indispensable meeting place for pioneers and newcomers who share their passion for organic food and the organic market and want to exchange ideas with like-minded people across the value chain.

Connectivity, not just networking

BIOFACH IS A MEETING POINT FOR INTERNATIONAL INDUSTRIES. There are unparalleled opportunities to meet and network. Exchange ideas with people across the organic food value chain. Make lasting connections and breathe new life into existing ones.

Experience, first-hand organic products and industry trends

Discover a wide variety of organic foods. BIOFACH IS NOT ONLY A PLACE TO VISIT, BUT ALSO A PLACE TO SEE, HEAR, SMELL AND TASTE: BECAUSE IT IS EXPERIENCED WITH ALL YOUR SENSES, WHICH MAKES THE EXPERIENCE OF THIS FAIR SO UNIQUE. Be inspired and learn about innovative trends and products.

Learning, inspiration, knowledge transfer and discussion

Satisfy your thirst for knowledge: BIOFACH and the BIOFACH Conference are not only for knowledge transfer, but also for exchange and discussion – always technically sound and oriented to the future we want to shape together. Expand your horizons, learn new things, and see the present in a different light – in person or virtually.

Market analysis

　　With the continuous improvement of people's living standards and increasing concern for health and food safety, organic agriculture has developed rapidly around the world, and the food market in developed countries is selling strongly. Organic agriculture is the production chain of organic food, and organic food is the industrial chain of organic agriculture, and the two are interdependent and develop together. Organic agriculture emerged as early as Europe, and in the 30~40s of the last century, it was developed in Switzerland, Britain, Japan and other countries. Germans are very fond of healthy and green organic food, and the organic vegetables and fruits produced in Germany are far from meeting their market needs. Every year, large quantities of organic food are imported into Germany from Austria, Israel and Egypt, among others.

　　Germany has one of the highest per capita consumption of organic food in Europe, behind Denmark and Switzerland. Affluent Europeans are health-conscious, so it's no surprise that green organic food is popular. Today, Germans spend around 7 billion euros a year on organic food and spend around 73.6 euros per capita, which is much higher than the EU's annual per capita consumption of 28 euros. It is understood that Germany is a big consumer of organic food, and with people's attention to food health and food safety issues, the consumption of organic food will continue to expand. Developed countries have become a must for organic food companies, and the European Union has become a top priority. The share of organic products in Germany, the Netherlands, the United Kingdom, Denmark, Sweden and Belgium is large, and the trade in organic products in Spain, France, Italy and other countries is also growing. As China's quality standards and food safety continue to improve, the export of organic food is bound to benefit.

Scope of exhibits

　　1. Fresh food: fruits, vegetables, meat and sausages, fish and seafood, bakery products and dairy products;

　　2. Frozen food: quick-frozen convenience food, meat, fish and seafood, bakery products, fruits, vegetables, herbs and ice cream;

　　3. Groceries, cooking foods, baked goods: corn, beans, bakery products, seasonings, vinegar, olive oil, convenience foods and sweeteners;

　　4. Groceries, snacks, sweets: nuts, dried fruits, chocolates, desserts and savory snack foods:

　　5. Other miscellaneous grains: cereals, cereals, honey and cooked food;

　　6. Beverages: juice, water, tea, coffee, wine and beer;

　　7. Textiles: men's and women's clothing;

　　8. Non-food: detergents, pet supplies, seeds, skin, body care and hair care products, decorative cosmetics, special cosmetics/health care products, pharmaceutical products;

　　9. Technical equipment: processing, sorting, packaging, sales equipment, media services, etc.